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Dinner

Dinner

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The chef’s proposals change with the seasons. Local ingredients are used to make dishes of international inspiration. From club sandwiches to quality hamburgers, morsels that are always tasty and varied, fruit of the chef’s creative flair. Alongside the dishes from the kitchen there is always a wide selection of local and national brands, with additional variations from further afield.
The Winebar open at 7.30 pm.

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